DIBIA NWANGWU UCHENDU

indigenous doctor

Tag: pepper

  • The Spicy Power Of Cayenne Pepper, Ignite Your Flavor.

    Cayenne pepper is a vibrant, fiery spice derived from dried and ground chili peppers. Native to Central and South America. It is a staple in many cuisines, particularly in spicy dishes. Cayenne pepper adds a bold, pungent flavor and intense heat making it a popular choice for cooking and seasoning. It is very rich in

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  • Sweet Rice Cooked With Nnekasie Jollof Rice and Stew Seasonings.

    How To Rice Using Nnekasie Jollof Rice and Stew Seasoning. Ingredients:– 1 cup uncooked long-grain rice– 2 cups water– 2 tablespoons vegetable oil– 1 onion, chopped– 2 cloves garlic, minced– 1 teaspoon grated ginger– 1 tablespoon Nnekasie Jollof Rice and Stew seasoning (adjust to taste)– 1 teaspoon salt– 1/2 teaspoon black pepper– 2 bay leaves

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  • NEW PRODUCT ALERT.

    No matter what you are going through in life, do not forget to eat. Eat good food for the journey is far. Eat food. Natural food from earth. If you are going through a challenge, let go and let the Almighty and your ancestral warriors fight for you. Drop food for them and eat yours.

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